4. I do love the ratio of cookies to creamy filling in this lemon icebox cake, but if you prefer yours to have thicker lemon pudding layers, use just 2 layers of graham cracker crust instead of 3 ...

On a hot summer day, no-bake desserts always seem to hit the spot. And when you’re craving a bit of zest, easy lemon desserts ...

When you have a craving for a comforting dessert, try this pudding cake ... icebox pie takes dessert up a notch thanks to ...

On this week's episode of Pastries with Paola discover the Maria Cookie Icebox Cake, featuring Maria cookies ... "What you think of graham crackers in the U.S., Maria cookies are to Latin America ...

Claire Saffitz shared her recipe for a graham cracker pie crust, and there is one very distinct addition that really makes ...

In a large bowl, whisk milk and pudding mix 2 minutes. Let stand 2 minutes or until soft-set. In a large bowl, beat cream until stiff peaks form. Arrange 20 cookies on bottom of an 8-inch-square ...

Although adding the mincemeat gives both an extra dimension and flavour, feel free to leave it out and rely instead on the naked cake itself to create the Christmas pudding appearance.

And “plum pudding” is a catchall for a steamed cake with dried fruit. You might also see recipes like this called "Christmas pudding" or "figgy pudding." Why is it called 'hard sauce'?

Bake until just set, about 10 minutes. Let cool before filling. Tip: A baked graham cracker crust will keep wrapped in plastic at room temperature for up to three days. An unbaked graham cracker ...