What are some natural sources of anandamide? Anandamide is naturally produced in the body, but it can also be found in certain foods such as chocolate, black truffles, and some varieties of nuts ...

Try taking a food-first approach with this guide to the top food sources -- avoiding processed foods -- for every vitamin and mineral. Because while supplements can help fill gaps, it's always ...

Bloating can be uncomfortable, but many foods are shown to help you find relief and even prevent it, including fruits, ...

Fatty fish, such as salmon, mackerel, and herring, are excellent foods for healthy skin. They’re rich sources of omega-3 fatty acids, which are important for maintaining skin health. Omega-3 ...

High intake of foods like refined carbohydrates ... We only use quality, credible sources to ensure content accuracy and integrity. You can learn more about how we ensure our content is accurate ...

Without the food source they’d come to rely on, the bears continued to search for sustenance from the park’s visitors, resulting in conflicts. Eventually the bears returned to their natural diet, but ...

coli O121:H19. A source of the pathogen has not yet been identified. The investigation is in its early stages, and 33 patients have been discovered. The Food and Drug Administration has not ...

As a dietitian at a major medical institution, I often talk with patients about the three macronutrients — protein, fat and carbs, so named because we need large amounts in our diet. But I much less ...

Simone Harounian, MS, RDN, CDN, CDCES, is a registered dietitian and nutrition consultant. What you eat and drink may help relieve stress and anxiety. Foods that may help reduce anxiety include ...

Cold weather doesn't have to bring sniffles! A dietitian shares her dos and don'ts for supporting the immune system with food.

These natural cannabinoids, such as “anandamide,” function as neurotransmitters because they send chemical messages between nerve cells throughout the nervous system. They affect brain areas ...

The National Academies Food Forum hosted a workshop that took a multi-sector approach to explore the state of the science on alternative protein sources as they relate to issues around diet quality, ...