The cook (or chef)'s table dates back to the Victorian period, when most kitchens would have a large but slim workstation, ...

The biggest shopping event of the year is almost here, and this Black Friday is shaping up to be more exciting than ever.

Paring knives are also a huge help for peeling and coring tomatoes, apples and more. Sometimes it's tiring or awkward to use ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Now that soup season is here, it’s time to retire your old plastic ladles and too-small stockpots and replace them with ...

Think you're organized? You may be guilty of keeping these kitchen items around for too long. Here's what you should get rid of.

Here are the Georgia Department of Health's restaurant inspection scores for Athens-Clarke and Oconee counties conducted Oct. 23-Nov. 4. Scores in each category are listed in order of most recent ...

A first of its kind, the book included a variety of recipes alongside stories for each dish, all rooted in the Egyptian kitchen. The book also featured two stories—one about Syneyat El Patates (Potato ...