Hainanese chicken is special to the Low family. Owner Chris Low said that he grew up eating it with his grandparents in Malaysia.

Masterchef Indonesia winner Stefani Horison, known as Fani, recently sparked debate over her comments about Malaysian nasi ...

New Zealand Prime Minister Christopher Luxon has sent an official letter of appreciation to Malaysia’s renowned cooking ...

"When I was travelling in Malaysia, I ate nasi kandar every day... but I found it was less flavourful, so I thought I could ...

Sepiring celebrates its ninth anniversary with special promotions, community events and authentic Malaysian dishes.

Malaysian Cuisine and Cultural Week, titled "Taste of Malaysia", took place at the Hanoi Daewoo Hotel from September 12 as ...

The study explores the potential for drone adoption in food delivery services in Malaysia, highlighting benefits like ...

Read our review of FUIYOH! It’s Uncle Roger, the newly opened restaurant in Malaysia to find out if it is worth visiting.

It stands alongside Darjeeling tea and champagne as products registered as intellectual property. Read more at ...

Controversy erupted over a plan to make the requirement compulsory for such outlets.  Read more at straitstimes.com.

Galeri Wau Pak Sapie and Sons has been a cornerstone of Malaysia’s wau-making industry for over five decades. After the ...