No restaurant turnaround plan is one-size-fits-all, but the first phase should always be to assess the situation and then ...

Feed the Soul Foundation, a nonprofit by Black Restaurant Week and Latin Restaurant Weeks, awarded Baton Rouge restaurant and food services company Tre’s Street Kitchen a $10,000 stipend and six ...

Eater L.A has kept a running total of this year’s closures, and it’s 75 so far. Compared to last year’s 65 eateries that ...

A federal judge approved Red Lobster’s plan of action to bounce back from their “endless shrimp” fiasco which put them into a ...

La Polleria will be the group's fifth restaurant. For each location, Rojas brings on a new partner. The lineup includes La ...

ROCHESTER — Mitchell Hill BBQ Grill and Brew closed its doors for the last time on Saturday, Sept. 14, announcing a plan to ...

Libby Montana Bar & Grill, which hosted volleyball leagues in its indoor facility, closed in August after 24 years in ...

The Smyrna takeout restaurant was opened in a stand-alone building in 2015 by Daniel Ramirez, who, at the time, owned three ...

The Toronto-based fast-food restaurant company said Thursday that the Toronto Stock Exchange approved the plan to renew its normal course issuer bid to buy back up to $500 million of its shares for ...

After Kevin Hart abruptly shuttered Hart House, industry insiders warn of the challenging vegan food business world.

A Taylor Swift-themed event at a Fort Mill restaurant has been postponed after political comments online threatened to flood ...

A CT pasta restaurant is open for business after previously announcing it was closing down earlier this summer.